Perhaps the biggest threat to food security in Australia is the loss of the humble honey bee. The European Honey Bee is responsible for the polination of 65 percent of all agricultural products in this countru according to a 2010 report from the Federal Government.

Food security is about making sure that the food we need now, and in the future is available where and when needed.

The Asian Bee first arrived in Cairns in 2007 and has the potential to move up to 100kms a year according to the CSIRO. It is believed that if not stopped this species could occupy the whole Australian mainland within 20 years.

Why is this a problem?

The Asian Bee eats the same food as the Honey Bee, and robs their hives. They also carry a mite that can cause deformities and sickness. As a result, whole hives of honey bees are being wiped out even as we speak.

This means less bees to be undertaking the vital task of pollinating our crops, fruits and vegetables. The impact of this on food security is beyond calculation.

A forum to discuss this vital food security issue is part of the Food Festival in Sydney and is being presented by the Australian Assocaition of Food Professionals (AAFP).

"We all love our food and we all spend so much time consumed by food that this really is just one of those very fundamental issues. Food security is such an important issue for our future." said Jodie Goldsworthy, fourth generation beekeeper and co-owner of Beechworth Honey, and forum panel member.

If you are in Sydney this week and love food, it would be worth attending the Forum at the Australian Museum from 11am.

You can find out more information about this issue by contacting secretariat@foodprofessionals.org.au